Regional & Ethnic Food Ebooks
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Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Gjelina: Cooking from Venice, California Rating: 4 out of 5 stars4/5Pasta by Hand: A Collection of Italy's Regional Hand-Shaped Pasta Rating: 3 out of 5 stars3/5Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking Rating: 4 out of 5 stars4/5New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup Rating: 4 out of 5 stars4/5The Beverly Lewis Amish Heritage Cookbook Rating: 3 out of 5 stars3/5American Sfoglino: A Master Class in Handmade Pasta Rating: 5 out of 5 stars5/5Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes Rating: 4 out of 5 stars4/5Ruffage: A Practical Guide to Vegetables Rating: 4 out of 5 stars4/5Grilled Cheese Kitchen: Bread + Cheese + Everything in Between Rating: 4 out of 5 stars4/5The Worst-Case Scenario Survival Handbook: Expert Advice for Extreme Situations Rating: 3 out of 5 stars3/5The Glorious Pasta of Italy Rating: 4 out of 5 stars4/5Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5I Can Cook Vegan Rating: 0 out of 5 stars0 ratingsBrown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland Rating: 0 out of 5 stars0 ratingsAma: A Modern Tex-Mex Kitchen Rating: 4 out of 5 stars4/5Noodles Every Day Rating: 3 out of 5 stars3/5Modern Jewish Cooking: Recipes & Customs for Today's Kitchen Rating: 5 out of 5 stars5/5Modern Mediterranean: Easy, Flavorful Home Cooking Rating: 0 out of 5 stars0 ratingsEvery Grain of Rice: Simple Chinese Home Cooking Rating: 4 out of 5 stars4/5Extending the Table: Recipes and stories from Afghanistan to Zambia in the spirit of More-With-Less Rating: 4 out of 5 stars4/5The Southern Slow Cooker Bible: 365 Easy and Delicious Down-Home Recipes Rating: 0 out of 5 stars0 ratingsMooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries Rating: 5 out of 5 stars5/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes Rating: 5 out of 5 stars5/5Me, Myself, and Pie: More Than 100 Simple and Delicious Amish Recipes Rating: 4 out of 5 stars4/5The Spice Cookbook Rating: 3 out of 5 stars3/5The American Plate: A Culinary History in 100 Bites Rating: 3 out of 5 stars3/5
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Lilo and Stitch: The Official Cookbook: 50 Recipes to Make for Your 'Ohana Rating: 0 out of 5 stars0 ratingsEveryday Italian Cookbook: 90+ Favorite Recipes for La Cucina Italiana Rating: 0 out of 5 stars0 ratingsSimple French Baking: A Simple French Baking Love Story Rating: 0 out of 5 stars0 ratingsMediterranean Diet Cookbook for Beginners Rating: 5 out of 5 stars5/5Paris Picnic Club: More Than 100 Recipes to Savor and Share Rating: 4 out of 5 stars4/5Tatiana's Table: Tatiana and Alexander's Recipes for Food and Love Rating: 0 out of 5 stars0 ratingsStreet Food: Mouth-watering recipes for quick bites and mobile snacks from around the world Rating: 0 out of 5 stars0 ratingsCraft Pizza: Homemade classic, Sicilian and sourdough pizza, calzone and focaccia Rating: 0 out of 5 stars0 ratingsVenezuelan Cookbook: Learn to Prepare Arepas, Pabellon, Tequeños, Sauces, Soups, Bevarages and More Rating: 0 out of 5 stars0 ratingsReal Mexican Food Rating: 3 out of 5 stars3/5Vegetarian Tagines & Cous Cous: 62 delicious recipes for Moroccan one-pot cooking Rating: 0 out of 5 stars0 ratingsTaste of Home All-American Cookbook: 370 Ways to Savor the Flavors of the USA Rating: 0 out of 5 stars0 ratingsSkilletheads: <b>A Guide to Collecting and Restoring Cast-Iron Cookware</b> Rating: 0 out of 5 stars0 ratingsFarmhouse Cheeses of Ireland Rating: 0 out of 5 stars0 ratingsThe Irish Countrywomen's Association Cookbook: Recipes from Our Homes to Yours Rating: 0 out of 5 stars0 ratingsIrish Baking Book: Traditional Irish Recipes Rating: 4 out of 5 stars4/5Eating for Ireland Rating: 5 out of 5 stars5/5Europe's Best Bakeries: Over 130 of the Finest Bakeries, Cafes and Patisseries Across Great Britain and the Continent Rating: 0 out of 5 stars0 ratingsIrish Potato Cookbook: Traditional Irish Recipes Rating: 4 out of 5 stars4/5Favourite Traditional Recipes of Ghana: For All Food Lovers and Great Cooks Everywhere Rating: 0 out of 5 stars0 ratingsComfort Food Rating: 0 out of 5 stars0 ratingsOtsumami: Japanese small bites & appetizers Rating: 0 out of 5 stars0 ratingsTagine: Spicy stews from Morocco Rating: 3 out of 5 stars3/5Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West Rating: 0 out of 5 stars0 ratingsThe Scandi Kitchen: Simple, delicious dishes for any occasion Rating: 4 out of 5 stars4/5Everyone Loves Tacos Rating: 0 out of 5 stars0 ratingsAtsuko's Japanese Kitchen: Home-cooked comfort food made simple Rating: 0 out of 5 stars0 ratingsCucina Siciliana: Fresh and vibrant recipes from a unique Mediterranean island Rating: 0 out of 5 stars0 ratingsVegan Street Food: Foodie travels from India to Indonesia Rating: 4 out of 5 stars4/5Dinner with Mr Darcy: Recipes inspired by the novels and letters of Jane Austen Rating: 4 out of 5 stars4/5Negroni Rating: 0 out of 5 stars0 ratingsReal Mexican Food: Authentic recipes for burritos, tacos, salsas and more Rating: 3 out of 5 stars3/5