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The Art of Eating Rating: 4 out of 5 stars4/5Hotbox: Inside Catering, the Food World's Riskiest Business Rating: 4 out of 5 stars4/5Kitchen Confidential Rating: 4 out of 5 stars4/5A Cook's Tour: In Search of the Perfect Meal Rating: 4 out of 5 stars4/5An Omelette and a Glass of Wine Rating: 4 out of 5 stars4/5As Always, Julia: The Letters of Julia Child & Avis DeVoto Rating: 4 out of 5 stars4/5Finding Freedom: A Cook's Story; Remaking a Life from Scratch Rating: 4 out of 5 stars4/5The Worst-Case Scenario Survival Handbook: Expert Advice for Extreme Situations Rating: 3 out of 5 stars3/5Bread and Wine: A Love Letter to Life Around the Table with Recipes Rating: 4 out of 5 stars4/5Consider the Oyster Rating: 4 out of 5 stars4/5Dishoom: The first ever cookbook from the much-loved Indian restaurant Rating: 4 out of 5 stars4/5Come and Eat: A Celebration of Love and Grace Around the Everyday Table Rating: 5 out of 5 stars5/5The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones Rating: 4 out of 5 stars4/5The Supper of the Lamb: A Culinary Reflection Rating: 5 out of 5 stars5/5The Making of a Chef: Mastering Heat at the Culinary Institute of America Rating: 4 out of 5 stars4/5Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition) Rating: 4 out of 5 stars4/5Ham Biscuits, Hostess Gowns, and Other Southern Specialties: An Entertaining Life (with Recipes) Rating: 3 out of 5 stars3/5We Are La Cocina: Recipes in Pursuit of the American Dream Rating: 5 out of 5 stars5/5Midnight Chicken: & Other Recipes Worth Living For Rating: 4 out of 5 stars4/5What We Eat When We Eat Alone Rating: 3 out of 5 stars3/5Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking Rating: 4 out of 5 stars4/5Life From Scratch: A Memoir of Food, Family, and Forgiveness Rating: 4 out of 5 stars4/5But Mama Always Put Vodka in Her Sangria!: Adventures in Eating, Drinking, and Making Merry Rating: 4 out of 5 stars4/5Mango and Peppercorns: A Memoir of Food, an Unlikely Family, and the American Dream Rating: 4 out of 5 stars4/5The American Plate: A Culinary History in 100 Bites Rating: 4 out of 5 stars4/5Outlaw Cook Rating: 4 out of 5 stars4/5Don't Try This at Home: Culinary Catastrophes from the World's Greatest Chefs Rating: 3 out of 5 stars3/5Six Thousand Years of Bread: Its Holy and Unholy History Rating: 4 out of 5 stars4/5Everyday Drinking: The Distilled Kingsley Amis Rating: 4 out of 5 stars4/5American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields Rating: 4 out of 5 stars4/5
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With Patience and Fortitude: A Memoir Rating: 0 out of 5 stars0 ratingsThe Fermented Man: A Year on the Front Lines of a Food Revolution Rating: 4 out of 5 stars4/5Cook, Eat, Repeat: Ingredients, Recipes, and Stories Rating: 4 out of 5 stars4/5Little Chapel on the River: A Pub, a Town and the Search for What Matters Most Rating: 4 out of 5 stars4/5Flow in the Kitchen: Practices for Healthy Stress-free Vegan Cooking Rating: 0 out of 5 stars0 ratingsFlavors of Warsaw: A Culinary Journey Rating: 0 out of 5 stars0 ratingsThe Emperor of Sound: A Memoir Rating: 0 out of 5 stars0 ratingsEating Korea: Reports on a Culinary Renaissance Rating: 3 out of 5 stars3/5Stir: Mixing It Up in the Italian Tradition Rating: 4 out of 5 stars4/5The Simply Happy Cookbook: 100-Plus Recipes to Take the Stress Out of Cooking Rating: 5 out of 5 stars5/5The Hunger: A Story of Food, Desire, and Ambition Rating: 0 out of 5 stars0 ratingsAmerican Profile Hometown Cookbook: A Celebration of America's Table Rating: 4 out of 5 stars4/5Falling for Me: How I Learned French, Hung Curtains, Traveled to Seville, and Fell in Love Rating: 3 out of 5 stars3/5Food Network Star: The Official Insider's Guide to America's Hottest Food Show Rating: 3 out of 5 stars3/5Queen of the Oddballs: And Other True Stories from a Life Unaccording to Plan Rating: 4 out of 5 stars4/5The Best American Food Writing 2019 Rating: 4 out of 5 stars4/5Istanbul on a Plate: Discovering Istanbul's Street Food Rating: 0 out of 5 stars0 ratingsPickles, Pigs & Whiskey: Recipes from My Three Favorite Food Groups and Then Some Rating: 4 out of 5 stars4/5Flavours of Cape Verde: Exploring the Culinary Delights of a Vibrant Archipelago Rating: 0 out of 5 stars0 ratingsStirring It Up with Molly Ivins: A Memoir with Recipes Rating: 0 out of 5 stars0 ratingsDishwasher: One Man's Quest to Wash Dishes in All 50 States Rating: 4 out of 5 stars4/5The Physiology of Taste: Or, Transcendental Gastronomy Rating: 4 out of 5 stars4/5Waiting: The True Confessions of a Waitress Rating: 3 out of 5 stars3/5At My Grandmother's Table: Heartwarming Stories & Cherished Recipes from the South Rating: 3 out of 5 stars3/5What's the Difference?: Recreational Culinary Reference for the Curious and Confused Rating: 0 out of 5 stars0 ratingsAll the Centurions: The Real "Prince of the City" Tells His Story Rating: 4 out of 5 stars4/5The Best American Food Writing 2020 Rating: 4 out of 5 stars4/5Flavors of Majorca: A Culinary Journey Rating: 0 out of 5 stars0 ratingsCookFight: 2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance Rating: 0 out of 5 stars0 ratingsAt the Table: The Chef's Guide to Advocacy Rating: 0 out of 5 stars0 ratingsFork It Over: The Intrepid Adventures of a Professional Eater Rating: 3 out of 5 stars3/5Malaysian Cookbook for Food Lovers Rating: 0 out of 5 stars0 ratingsThe Essential New York Times Grilling Cookbook: More Than 100 Years of Sizzling Food Writing and Recipes Rating: 0 out of 5 stars0 ratingsThe Little Library Parties Rating: 0 out of 5 stars0 ratingsIn Belinda's Kitchen: Essential Recipes Rating: 0 out of 5 stars0 ratingsThe Big Texas Cookbook: The Food That Defines the Lone Star State Rating: 0 out of 5 stars0 ratingsFor the Love of the South: Recipes & Stories from My Southern Kitchen Rating: 0 out of 5 stars0 ratingsGumbo, Jambalaya, and Beyond: Authentic Creole Cuisine Rating: 0 out of 5 stars0 ratingsMore Home Cooking: A Writer Returns to the Kitchen Rating: 0 out of 5 stars0 ratingsSpringer Mountain: Meditations on Killing and Eating Rating: 4 out of 5 stars4/5Girl on the Block: A True Story of Coming of Age Behind the Counter Rating: 0 out of 5 stars0 ratingsFeeding Your Bestie Better: Easy, Nutritious Meals and Treats for Cats Rating: 0 out of 5 stars0 ratingsBreaking Bread: A Baker's Journey Home in 75 Recipes Rating: 0 out of 5 stars0 ratingsDINNER! 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